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Book Detail
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Peppers:
Biological, Health, and Postharvest Perspectives
Variyar, Prasad S.
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Publisher: Taylor & Francis Publication Date: 12/2024 Status: Not Yet Published Audience: Professional and scholarly Retail Price: 220.00 (Tentative Price May Change)
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Synopsis:
The book highlights the advancements made in chemistry, biochemistry and biosynthesis of bioactive compounds of peppers. Impact of climate change and processing methods on the bioactive compounds and a consequent effect on health promoting constituents will be covered in the various chapters.
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